How to prepare fried dates
Ingredients for fried dates:
Flour: 8 tablespoons
Instant yeast dough: 1 tablespoon
Yogurt: 5 tablespoons
Sugar: 2 tablespoons
Rose water: 2 tablespoons
Vanilla: the tip of a teaspoon
Dates and walnuts: as needed
Steps to prepare fried dates:
First, we mix all the ingredients except dates to make a thick paste. This dough should be slightly thicker than the cake ingredients. We let the dough rest for half an hour so that the yeast dough rises completely.
In another container, wash the dates and remove their cores. Fill the inside of the date with walnuts. We roll the dates in the dough until the surface of the dates is completely covered with the dough. At the end, we fry the dates in hot oil and put them in a napkin after frying to remove the excess oil.
How to make dessert with dates
date dessert
How to prepare date snacks
Ingredients needed to prepare date snacks:
Butter: 2 tablespoons
Sesame: 1/3 cup
Coconut powder: 3/4 cups
Dates (without seeds): 45 pcs
Cinnamon: 1 teaspoon
Date snack preparation steps:
Put the pitted dates in a non-stick pan with butter on a low heat. Leave it in the container until the dates are completely soft and cooked while frying for about a quarter of an hour.
Turn occasionally so that they are roasted evenly. Sprinkle cinnamon on it with the back of a spoon or any other tool, and knead them completely. Remove from heat, add coconut and sesame powder and stir until they are completely combined and separate from the dish like halva. Spread in a greased dish and cut after cooling.
It is better to cut this date snack when it is completely cold so that it is easier and smoother to cut the pieces. You can cut them much smaller than sugar cubes and keep them in a container for a long time and drink them with tea and even coffee.